Ingredientes Para los baos • Harina — 310 g • Agua — 80 ml • Leche tibia — 120 ml • Levadura seca — 10 g • Azúcar — 50 g • Sal — 1 g • Polvo de hornear — 2 g • Aceite vegetal — 30 ml Para el re~ #oliveoil #healthyfood #Thanksgiving #catering #chicken | Velcheva Julia

Day 3/10 of fixing the blouse problems✅ PROBLEM Blouse lifting up while raising the hand? PROBABLE CAUSE Not measuring under bust length properly Not giving half inch tight in waist belt SOLUTION✅ STEP 1: Measure from shoulder to under bust STEP 2: Don’t stitch on exact waist belt measurement STEP 3: Give half inch tight to the waist belt and stitch Follow for more tips & tricks Basic to Advance blouse Master class starts on Sep 4✅ Register your seat now👍 Registration link in bio✅ For more deta