Prepare a nine-inch springform cake pan lightly coat with nonstick spray.

A cookbook can change your life. Two years ago I reviewed one called “Southern Cakes,” which did just that. Like most people, I’d always thought making a cake from scratch was only for the heroic. In ...

“This cake is on the less-sweet side, precisely my intention,” Roman writes of her raspberry ricotta cake recipe (from her new cookbook, Sweet Enough). Even better than its balanced fruit flavor, the ...

This Best Ever Raspberry Cake Recipe combines soft, fluffy cake layers with the bright, fresh flavor of juicy raspberries. The balance of sweetness and natural berry tartness creates a dessert that ...

Raspberries aren’t just for desserts they’re surprisingly versatile and can brighten up everything from breakfast to dinner. Their sweet-tart flavor pairs well with both sweet and savory ingredients.

This is a story about cake. But it’s also a story about giving in without giving up, of lofty ideas and the pesky reality that intervenes, and eggs—lots and lots of eggs. For our spring Travel Issue, ...

Growing up, my ideal birthday cake knew no season. Funfetti cake (from the boxed mix, naturally) or Dairy Queen ice cream cake for me, please. I still have a sweet spot for both of those, but now that ...