CHICAGO--(BUSINESS WIRE)--The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, ...

Extrusion technology has emerged as a versatile method in food processing, integrating mixing, heating, shearing, and shaping into a single, continuous process. This method not only facilitates the ...

Laser-based manufacturing and materials processing technology has proven to be a well-established and cutting-edge technology ...

In a world full of "smart" devices (i.e., smartphones, smart watches, and smart appliances), such technology is increasingly entering manufacturing and processing in forms like condition monitoring, ...

In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...